There is excitement in the air, everything is ready for Cibus, the Made in Italy agri-food and food exhibition that this year will be held from 3 to 6 May in Parma. Cibus is the event dedicated to operators and professionals in the food & beverage sector and for years has been an opportunity to network, develop business relationships and present new products with a view to the future and innovation.
Also (and above all) this year, Cibus is for us a mandatory stage that we absolutely cannot miss! Nothing will ever be the same. This year we will present, in fact, a great novelty, the result of many months of work.
Based on the experience we have gained in over seventy years of history, we felt the need to put ourselves at stake and innovate in a differentiating perspective. The aim is to communicate the values that lie behind our brand and our farms, placing the egg at the centre of the narrative as always.
We do not want to spoil anything: if you want to discover all the news we are waiting for you at the exhibition in Parma from 3 to 6 May, stand G030 – Pav. 03!